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Thursday, October 17, 2013

Chocolate Chip Cookie Dough Frozen Yogurt

I found this fun and easy recipe. I love to look at recipes, she says with a little sass. Now, who doesn't like to eat cookie dough. It is so popular that they make ice cream with it and there are recipes all over the place. Well here is a raw cookie dough that is safe to eat. I thought I would give it a try.

It is very sweet so just a small couple of scoops really hits the spot. My sons and I love it. Well, mostly my one son and I. We both have a sweet tooth. :)


Serve it in a pretty dish and enjoy.


recipe from here
Ingredients:

1/2 cup butter, softened
1/2 cup packed dark brown sugar
1/4 cup granulated sugar
2 teaspoons vanilla extract
1 cup all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup mini chocolate chips
6 oz plain Greek yogurt

Directions:

In a mixing bowl, beat the butter and both sugars together until light and fluffy. Add vanilla and beat until combined.
In a small mixing bowl, whisk together the flour, soda and salt. Add the flour mixture to the butter mixture and mix gently. Mix in the chocolate chips.
Add the yogurt and fold with a rubber scraper.

Place in a container and cover with lid. Freeze until set. preferably overnight.

~Michelle

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