I love to make chocolate chip cookies. Here is yet another recipe. This one is really delicious. Wait, I think that I say that every time. :) They were very tender and I had some green and red chips left from Christmas so I tossed them in too. ENJOY
Ingredients
3/4 cup butter, softened
3/4 cup brown sugar
1/4 cup sugar
1 egg
2 tsp vanilla
2 cups flour
2 tsp cornstarch
1 tsp baking soda
1/2 tsp salt
11/2 cups chocolate chips
Directions
In a stand mixer cream butter and both sugars together until light and fluffy, about 2 minutes. Mix in the egg and vanilla. Add flour, cornstarch, baking soda and salt. Mix until everything is combined.
Fold in the chocolate chips.
Chill the dough for 30 minutes. The longer you chill the thicker your cookies.
Preheat oven to 350 degrees.
Scoop balls of dough onto a baking sheet. Bake for 9- 11 minutes, until the edge are just golden brown. The center will appear underdone.
Let cookies cool for 5 minutes before removing to a wire rack
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